Apium prostratum – sea celery

 

This plant is a great edible native plant, and grows naturally along coastal areas in southern states of Australia. It can be a compact plant like parsley, or have a cascading form which looks great grown on banks or in hanging baskets and pots. It grows best in part shade, but can also be grown in sun with a bit of extra care. It seeds itself readily. A good bush tucker plant for smaller gardens and balconies, as well as larger areas, and an attractive container plan, with its attractive ferny foliage.

It can be used like parsley or celery in dishes like salads, stews and soups, and has a nice flavour.

Family : Apiaceae
Cultivar Name:
Plant Type : Ground cover
Width : 1
Flowering Time : Spring, Summer, Autumn
Soil Type : Sandy, Loamy, Sandy loam, Clay loam, Potting mix, Saline, Poor soil
Climate Zone : Sub-tropical, Warm temperate, Mediterranean
Growth Habit : Evergreen, Spreading, Weeping
Soil Moisture : Well-drained, Moist moderate drainage
Special Uses : Edible, Tea, Pipe and drain friendly, Pollution tolerant, Fast growing, Playground friendly
Scientific Name: Apium prostratum
Common Name : Sea Celery
Height : 0.4
Flower Color : Cream
pH Level : Acid, Neutral
Plant Environment : Low maintenance garden, Courtyard, Container growing, Coastal garden
Light : Sunny, Light shade, Half shade
Lifespan : Annual, Biennial
Frost Tolerance : Tolerates light frost
Attracts Wildlife : Butterflies