Articles

Articles

The microbes in your compost heap

The microbes in your compost heap

A compost heap is a microbiological festival of organisms that are vital to breaking down various organic materials. The most prolific are fungi, bacteria and actinomycetes and these are the most important groups of the many species that can be found in a compost...

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Growing Kangaroo Paws

Growing Kangaroo Paws

This article includes excerpts from Angus's book Creating an Australian Garden This remarkable group of Australian plants embody many of the qualities that make our native plants so distinctive. Their vibrant, almost iridescent flower colours are combined with a...

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Austromyrtus

Austromyrtus, the midgen berry, is perhaps the sweetest of the Australian bush fruits and is well worth growing for that reason alone. For the gardener it also has a host of desirable traits. Beautiful bronze new growth, a low growing and mounding habit, the ability...

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Tetragonia- Warrigal Greens

Tetragonia- a useful and hardy Australian native food plant Tetragonia tetragonioides has the common name of Warrigal greens or New Zealand spinach, and is one of the better known Australian native edible plants. It is common at seaside locations  as well as inland,...

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Bush Tucker Plants For Small Gardens

Bush Tucker Plants For Small Gardens

Traditionally Australian gardens were on quarter acre blocks or larger, but with more people in cities, garden spaces are getting smaller. But this should not deter keen Aussie gardeners who are interested in growing their own native food, as there is a wealth of...

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Lemon Myrtle Shortbread

Lemon Myrtle Shortbread

I took the shortbread recipe from 1977 edition of The Australian Women's Weekly Cookbook, and added a generous pinch of dried and powdered lemon myrtle to the dough. I mixed it in thoroughly, and baked according to the recipe. Very nice with a good cup of tea....

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Aniseed Myrtle Chocolate Truffles

Ingredients- 225grams of good quality dark chocolate, broken into pieces 175 mls of double cream 1 teaspoon of ground aniseed myrtle Icing sugar to dust Cocoa powder or chocolate sprinkles Place chocolate pieces into a bowl. Pour the cream into a saucepan and bring to...

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